This black bean salad is my go-to for those days when I want something vibrant and unfussy, yet packed with flavor. The beauty lies in its simplicity, but what really makes it pop are the unexpected fresh herbs I love to toss in—like a burst of parsley or a sprinkle of cilantro that brightens the … Read more
This Cashew Crunch Salad isn’t just about fresh vegetables and a simple dressing. It’s about that unexpected burst of crunch, which can turn a mundane salad into something memorable. It’s the kind of dish that makes you pause, chew slowly, and really savor that texture. I love how the roasted cashews add a smoky, oozing … Read more
This isn’t your average bean salad. It’s a mix of fresh, sharp flavors, with the crunch of raw veggies and the zing of lime. I like to think of it as a salad that’s alive, with each bite offering something bright and a little chaotic. The trick is in the prep and timing—getting the beans … Read more
I’ve always loved the idea of a salad that’s more than just greens. Jennifer Aniston’s take on a hearty, balanced bowl feels like a cozy hug with a crunch. It’s the kind of dish that feels like a little celebration of simple, good ingredients. What really makes it stand out is the mix of textures … Read more