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Slow Cooker Lemongrass Chicken Soup

This comforting chicken soup is made in a slow cooker, featuring tender chicken thighs, aromatic ginger, garlic, and fragrant lemongrass. The soup develops a clear, flavorful broth with soft vegetables and shredded chicken, perfect for a cozy, nourishing meal with an Asian-inspired twist.
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Prep Time 15 minutes
Cook Time 8 minutes
Total Time 8 minutes
Servings: 4
Course: Main Course
Cuisine: Asian
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 4 pieces chicken thighs boneless, skinless
  • 2 large carrots peeled and chopped
  • 2 stalks celery chopped
  • 3 cloves garlic minced
  • 1 inch fresh ginger peeled and minced
  • 1 stalk lemongrass crushed slightly to release aroma
  • 4 cups chicken broth low-sodium preferred
  • to taste salt and pepper for seasoning
  • optional soy sauce for added umami
  • fresh cilantro or scallions for garnish

Equipment

  • Slow cooker
  • Sharp knife
  • Cutting board
  • Ladle

Method
 

  1. Gather all your ingredients and set up your slow cooker on the counter.
  2. Chop the carrots and celery into rough chunks, then place them directly into the slow cooker.
  3. Place the chicken thighs on top of the vegetables in the slow cooker.
  4. Add minced garlic and ginger, then crush the lemongrass slightly and add it to the pot to release its aroma.
  5. Pour in the chicken broth, making sure all ingredients are submerged, then season generously with salt and pepper.
  6. Cover the slow cooker with its lid and cook on low for 6 to 8 hours, until the chicken is tender and easily shredded, and the vegetables are soft.
  7. Once cooking is complete, carefully remove the chicken thighs and lemongrass stalk from the pot.
  8. Shred the chicken thighs with two forks until they are pulled apart into bite-sized pieces.
  9. Return the shredded chicken to the broth in the slow cooker, stirring to combine, and taste for seasoning, adding more salt, pepper, or soy sauce if desired.
  10. Ladle the hot soup into bowls, garnishing with chopped cilantro or scallions for a fresh, herbal finish.
  11. Enjoy your bright, fragrant, and nourishing lemongrass chicken soup—perfect for cozy days or when you need a comforting, flavorful meal.

Notes

For extra flavor, add a splash of lime or coconut milk before serving. Adjust seasoning to taste, and feel free to add noodles or greens for variety.